Best Brussels Sprouts Recipe...that kids will eat too!

The most succulent Brussels sprouts that even the kids will love…at least mine did, and they are 9 and 4 years old!

Slightly sweet, savory and crisp, these Brussels sprouts are easy and pretty quick to make. 

Equipment needed:

-air fryer (an oven will work too)

Ingredients:

-Brussels sprouts—I used one standard bag of pre-washed Brussels sprouts for my family of 4 and have some leftovers (which were eaten)

-2-3 slices bacon

-extra virgin olive oil

-maple syrup

-salt

-pepper

Instructions:

Cut the ends off the sprouts and in half. Lay them on a baking sheet. Cut the bacon into pieces (I use scissors) and spread on the sprouts. Drizzle olive oil and about 2 tablespoons of maple syrup on the sprouts, along with a pinch of salt and pepper. 

Place in a 400 degree air fryer or oven for about 20 minutes, and voila! Succulent, sweet and savory Brussels sprouts that make for a delicious side dish to impress your family or bring over to your next dinner party.